OMG! this is crazy-crisp, and super good! Yes, the Spicy Chicken Fry Recipe that you will never be bored of. The juicy chicken pieces blanketed in a mix of basic spices, then deep fried to crisp outer and succulent within. A sibling to South Indian chicken kabab, this chicken recipe, I am sure will entice everyone. Give it a go guys, it’s worth the effort, Or I should say it is the effortless best chicken fry kababs.
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Ingredients
- Boneless Chicken Thighs – 500 grams
- Garlic – 2 tblspn
- Ginger – 2 tblspn
- Curry leaves a handful
- Kashmiri Chilli Powder – 2 tblspn
- Cumin Powder – 2 tsp
- Coriander Powder – 1 tblspb
- Turmeric Powder – 1 tsp
- Garam Masala Powder – 2 tsp
- Pepper Powder – 1 tsp
- Lemon Juice / Vinegar – 4 tblsp
- All Purpose flour / Maida – 4 tblspn
- Rice Flour – 4 tblspn
- Red Food Colour a pinch
- Oil for deep frying
Instructions
1)Take garlic, ginger and curry leaves in a blender
2)Grind to a coarse puree without adding water
3)Take chilli powder, coriander powder, cumin powder, pepper powder, garam masala powder, turmeric powder and salt in a bowl
4)Add the ground garlic and curry leaves puree
5)Add lemon juice or vinegar
6)Add all purpose flour / maida
7)Add in rice flour
8)Mix well
9)Add in water
10)Make it into a thick paste
11)Add in chicken cubes. this is boneless chicken thighs
12)Mix well
13)Add some red food colour
14)Mix well. leave this to marinate for 1 to 2 hours
15)Deep fry in hot oil
16)Cook till golden brown.
17)Drain them
18)Serve Spicy Chicken Fry Recipe
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