By ☺️ Manasviravi ☺️
Browsing Category
Rajasthani Thali – 5 Rajasthani Recipes Veg Dishes is a traditional delicious meal where you have an array of traditional Rajasthani dishes served in a platter. I have posted different Rajasthani Thalis earlier but seriously this cuisine is one of our favorites and there are so many dishes that still need to come on the …
Top 5 Onam Special Taste Of Kerala Harvest Festival10-day harvest festival of Kerala also celebrates the popular legend of King Mahabali who sacrificed his life for his subjects. This is a day of merriment and of course loads of food. And when it comes to food, there has to be a grand sadhya (feast). This sadhya …
10 Unique Modak Recipes for Ganesh Chathurthi Ganesh Chathurthi is just around the corner, and you know what that means – lots and lots of modaks!! Those soft, triangular delights are popular all year round, but they gain special significance during this festival, being considered the favorite food of the elephant deity Ganesha. Not surprising, …
TOP 5 TRICOLOR RECIPES FOR THIS INDEPENDENCE DAY!! Hollo there, national holiday! Ok don’t judge us. We know it’s India’s 74th Independence Day so relax. So what’s cooking today? What! No tri-colored munchies?! What kind of an unpatriotic foodie are you? And yes, now we are totally judging. But that’s okay because …
Top 4 Ekadashi Fasting Recipes Ekadashi is an auspicious day for Hindus. it comes twice in the Hindu calender month and falls on 11th day of each moon cycle (on dark and bright lunar phase). Thus there are around 24 Ekadashi in a year and each has its own significance. E.g. ashadi Ekadashi is the most …
Moong Dal Kachori is a lip-smacking dish, straight from the land of flavours Rajasthan and also called Rajasthani moong dal kachori or khasta kachori. Rajasthani’s relish moong dal kachori either for breakfast or quick evening snack, also can be made into chaat and served as a side dish with any meal. INGREDIENTS FOR STUFFING: ¼ cup moong dal ½-¾ tsp chilli powder, adjust to your spice level ¼ tsp turmeric powder ½ teaspoon coriander …
Sheer Khurma Recipe,It’s almost Eid and I couldn’t do without sharing this classic Eid dessert on the blog this week. Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar! The dish literally means milk with dates. Its often made during Eid in the Indian subcontinent, Afghanistan and also …
The festival of Holi is just around the corner and it is incomplete without some scrumptious dishes shared with your loved ones that only add to the vibrant colours of the festival. Rajasthani Kanji Vada Recipe is one such dish that is savoured during the festival. Ingredients For Kanji: 2 ltr Water 4 tsp Salt 2 tsp Turmeric Powder 1 tsp Red Chilli …
Collection of 10 Holi recipes – wishing everyone a happy and safe Holi this time. as much as I love colors, I also like the festival of Holi with everyone celebrating and sharing the warmth, joy, love and happiness. Holi is one festival in which people celebrate together without bringing the caste, color or status in mind. Collection of 10 …
Yellow Rice For Basant Panchmi It is a traditional Punjabi dessert prepared and enjoyed during festivals like Basant Panchami, Diwali, etc., and also served on auspicious occasions like marriage. Basmati rice and sugar syrup are the basic ingredients for Meethe Chawal but it is the carefully chosen assortment of Indian spices like green cardamom, cloves, …